Stories

Through five thematic sections - Stories, Varieties, Regions, Recommendations, and Wine & Food, explore the world of wine. Pro Wine - your guide through wine and gastronomy.

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Bad wines are good for a spritzers, think superficial drinkers. No, they are not! Here are six more such misconceptions.

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Bad wines are good for a spritzers, think superficial drinkers. No, they are not! Here are six more such misconceptions.

Just like Cathérine Deneuve forty years ago, the 1963 'Grashévine Kutjeuve' is captivating today. Who wouldn't fall in love with it?

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Just like Cathérine Deneuve forty years ago, the 1963 'Grashévine Kutjeuve' is captivating today. Who wouldn't fall in love with it?

Half a century has passed since the Paris Verdict, an evaluation in which American wines beat French ones, and the first white was also 'ours'.

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Half a century has passed since the Paris Verdict, an evaluation in which American wines beat French ones, and the first white was also 'ours'.

The battle for the soul of Tokaj is on! The famous Hungarian region is in-between money, terroir and authenticity

The battle for the soul of Tokaj is on! The famous Hungarian region is in-between money, terroir and authenticity

Wine is much more than just an accompaniment to a meal, says Stiven Vunić, owner and chef of Zijavica in Mošćenička Draga

Wine is much more than just an accompaniment to a meal, says Stiven Vunić, owner and chef of Zijavica in Mošćenička Draga